Around the world
International flavors with unifying vodka
Vodka is a unifying force in the world. It’s what you turn vodka into that makes it unique to a region. So in the spirit of this “International Issue,” we’ve gathered some delicious Tito’s vodka drink recipes inspired by international flavors.
Tito’s Kimchi Bloody
Serve brunch with a little more spice, and we’re not just talking hot sauce. Flavorful kimchi, a dash of chili, fresh ginger, smooth Tito’s.
3 ounces Tito’s Handmade Vodka
10 ounces tomato juice
1/2 cup kimchi
1 ounce rice wine vinegar
1 lime, juiced
1 teaspoon ginger, chopped
1 teaspoon chili sauce
1/2 teaspoon sesame oil
1 cup ice
Directions  Add all ingredients to a large mixing glass or pitcher.  Stir and pour over fresh ice.  Garnish with a nori strip.
Pro tip Salt your glass with black salt before you pour.
Mix pineapple, lemon and turmeric for a vibrant libation. This infusion is so bright, you might need sunglasses.
750 milliliters Tito’s Handmade Vodka
6 fresh pineapple rings
2 ounces fresh turmeric
2 lemon rinds
Directions  Slice fresh pineapple into rings.  Peel turmeric and roughly chop.  Peel 2 lemon rinds, avoiding the pith.  Add all ingredients to a large resealable jar.  Store in a cool, dark place or refrigerator for 5-7 days.  Strain infusion once it reaches desired flavor, and store in the refrigerator.
French Strawberry MotTito
Try this twist on a tangy classic. Combine limey flair with juicy strawberries for a summery finish on this zesty sipper. Garnish with plenty of greens and an extra strawberry for good measure.
1 1/2 ounces Tito’s Handmade Vodka
1/2 ounce elderflower liqueur
2 ounces sparkling water
3/4 ounces simple syrup
3/4 ounces fresh lime juice
1-2 fresh strawberries
1 mint leaf
1 basil leaf
Directions  Muddle fresh strawberries, mint and basil leaves in a shaker.  Add all other ingredients and ice.  Shake and strain into a glass over fresh ice.  Top with sparkling water.