Lowcountry Boil Recipe: Classic Shrimp, Sausage, Corn and Potatoes
This classic Lowcountry boil recipe combines shrimp, sausage, corn and potatoes for a one-pot Southern favorite perfect for gatherings.
Discover the best recipes from local chefs and restaurants. From starters to desserts, and everything in between – We guarantee you’ll be going back for seconds. We share a variety of cuisine to cover all taste bud preferences, so don’t be afraid to try out something new. Whether you are a seasoned chef or a beginner in the kitchen, we have recipes that cater to all skill levels. Cocktails and mocktails are important too. We share drink recipes from your favorite local spots to try out and enjoy in the comfort of your own home. Enjoy these flavors of the Lowcountry. We hope you feel inspired the next time you step into the kitchen.
This classic Lowcountry boil recipe combines shrimp, sausage, corn and potatoes for a one-pot Southern favorite perfect for gatherings.
These refreshing spring cocktails with gin, watermelon, peach and mint are perfect for porch sipping in the Lowcountry.
From the Sazerac to the Mint Julep, these classic Southern cocktails are timeless, balanced and easy to make at home.
Sweet strawberries, creamy goat cheese and a bright basil vinaigrette come together in this fresh spring salad—perfect for porch dinners and easy entertaining.
Sweet, tender and in season now, green peas are one of spring’s freshest ingredients in the Lowcountry. Here’s how to pick, cook and enjoy them at their peak.
Sweet, tangy and full of crunch, these honeyed bread and butter pickles from Palmetto Bluff Club are a simple way to preserve fresh cucumbers and elevate any dish.
Bright, buttery and perfectly sweet-tart, these lemon squares are a family favorite passed down through generations—and perfect for spring gatherings.
Fresh herbs, bright citrus and local spirits take center stage in these spring cocktails from Lowcountry distilleries—perfect for warm-weather sipping.
Celebrate the season with two refreshing spring cocktail recipes: a blood orange lavender gimlet and a strawberry Champagne spritz made for sunny afternoons.
Creamy scalloped potatoes made with russet potatoes, heavy cream and Parmesan cheese. An easy, comforting side dish perfect for weeknight dinners or spring gatherings.