Celebrate National Amaretto Day in style with these refreshing liqueurs
This classic Italian almond-flavored liqueur has been featured in many recipes for drinks and dishes, but how much do you really know about it?
Discover the best recipes from local chefs and restaurants. From starters to desserts, and everything in between – We guarantee you’ll be going back for seconds. We share a variety of cuisine to cover all taste bud preferences, so don’t be afraid to try out something new. Whether you are a seasoned chef or a beginner in the kitchen, we have recipes that cater to all skill levels. Cocktails and mocktails are important too. We share drink recipes from your favorite local spots to try out and enjoy in the comfort of your own home. Enjoy these flavors of the Lowcountry. We hope you feel inspired the next time you step into the kitchen.
This classic Italian almond-flavored liqueur has been featured in many recipes for drinks and dishes, but how much do you really know about it?
While the name isn’t very appealing, crappie is a delicious local freshwater catch worth going after. It’s one of the most popular sport fish in SC.
Enhance your meals in March with this mysterious and underrated cabbage. Many of us have heard of bok choy, but not as many have bothered to cook with it.
This creamy and rich soup is served in many fine restaurants and is easy to make at home.
There’s more to Irish cooking than potatoes and cabbage. Add a pinch of authenticity to your St. Paddy’s Day meals with these comforting classics.
Toast the coast with these ocean-inspired local cocktail recipes
Love is in the air this month, and we’ve gathered some local recipes to put you in the mood for romance. Show your loved one you really care with a homemade treat.
Drum up some exciting flavor with this in-season fish. Here are some fun facts, how to catch them, health benefits, recipes and more.
Fall in love this Valentine’s Day. Whether it be with a new romance, a lifelong partner or with yourself, celebrate the season of love with a cocktail created by one of our local distilleries.
The questions surrounding this mild onion are plenty, but don’t fret. We did the research so you don’t have to. It’s finally time to conquer this confusing and in-season vegetable with confidence.