Crabsolutely fabulous
Make a more interesting Salad with soft-shell crab. Warmer water at the bottom means soft-shell crab season is here! If…
-
-
Majestic waterways of the Lowcountry
(Above photo: Photographer David M. Shipper captured this stunning sunrise over the Beaufort River. The 14th annual Beaufort River Swim,…
-
Cooking with water
Local chefs and restaurants share recipes where H20 is the star of the show. When it comes to cooking, water…
-
What’s Fresh in April?
Dolphin (MAHI-MAHI) Story + Photos by Collins Doughtie Dolphin on! Before you totally freak out thinking I am talking about…
-
Take your margarita to a whole new level
Cool down with this twist on the traditional margarita. Blending orange liqueur and fresh lime juice gives the TitoRita a…
-
What’s Fresh in March?
Wahoo Story + Photos by Collins Doughtie There are but a handful of saltwater fish that get me wound all…
-
Signature Cocktail: Thyme For A Sour
PHOTOS BY MIKE RITTERBECK Each month, LOCAL Life features a must-try signature cocktail from a local establishment. This month, we…
-
The resurgence of Sea Island red peas
From the old country to the Lowcountry, Vineyard chef Pascal Vignau gives new life to a forgotten native crop. Story…
-
Secret Spot off the Beaten Path: Tillman Sand Ridge Heritage Preserve
Story + Photography by Michele Roldán-Shaw The oddest thing happened to me in the Tillman Sand Ridge Heritage Preserve. But…
-
St. Paddy’s Day Cocktail
If green beer isn’t your thing, consider this high-powered emerald libation from the team at Hilton Head Distillery. This Irish…
