TELL US WHAT YOU THINK! We would greatly appreciate it if you could take a few minutes to fill out our 2022 online Reader Survey. Your feedback is very important …
Continue reading "2022 Reader Survey – Win a $200 SERG Gift Card"
Events & Classes Catena Wine Dinner When: 6 p.m., Sept 15 Where: Alexander’s Restaurant & Wine Bar Details: Enjoy a selection of excellent wine, spectacular food, live music and lively …
Visit our new event calendar for more local events. Hilton Head Island Shrimp Festival When: 1-4 p.m., Sept. 24 Where: On the lawn adjacent to the Liberty Oak in …
Local seafood lover Andrew Carmines shares why Lowcountry shrimp are the best. STORY BY B.C. RAUSCH + PHOTOGRAPHY by LISA STAFF “I have to talk myself out of fried shrimp …
TWO LOCAL EXPERTS GIVE US AN INSIDE LOOK AT THE SHRIMP INDUSTRY Story by Michaela Satterfield + Photos by Megan Goheen Tales from the shrimp industry as told through the …
Our waters are home to a wealth of fascinating animals, but perhaps no creature has expanded our region’s culture like shrimp. STORY BY BARRY KAUFMAN + PHOTOGRAPHY BY LISA STAFF …
THE LOWDOWN ON LOWCOUNTRY SHRIMP Story by Hanna Massen If shrimp is the most popular seafood nationally, then it might as well be the only food that matters here in …
When it comes to wild-caught shrimp, there’s no place like home. Bubba Blue was right. Shrimp truly is the fruit of the sea. You can barbecue it, boil it, broil …
GEAR UP FOR FALL WITH A DENIM DEEP DIVE Photography by Lisa Staff With fall just around the corner, pleasantly warm days and cooler evenings are coming soon. Look your …
Local chefs & restaurants share easy dishes to barbecue, bake or sauté. If you’re a fan of seafood, shrimp is an incredibly versatile and delicious protein. It pairs beautifully with …
Each room of this striking Brays Island retreat has a spectacular view. Story by Paula Magrini & Photography by J. Savage Gibson Surrounded by the natural beauty of one of …
BLUES TRAVELER GUITARIST CHAN KINCHLA TALKS MUSIC AND BARBECUE LEADING UP TO HIS BAND’S ANTICIPATED PERFORMANCE AT ROCK N’ RIBS. Story by Leslie T. Snadowsky Chan Kinchla has been playing …
Continue reading "Celebrity Connection: Tangled up in Blues"
Chef de Cuisine Daniel Vesey is redefining fine dining at the Lowcountry’s newest upscale restaurant Story by B.C. Rausch + Photography by Lisa Staff What’s it like creating a fine-dining …
