We asked local chefs their favorite wines
Local chefs share their favorite wines.
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Recipe: Châtel Farms Red Wine Braised Short Ribs from Palmetto Bluff Club
Savor the essence of luxury with the Palmetto Bluff Club’s exquisite Châtel Farms red wine braised short ribs.
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What’s fresh in March? Red potatoes
While the ubiquitous russet potato may be the default choice for many, there’s a hidden gem in the potato family that deserves your attention — the red potato.
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Elevate your happy hour with wine-infused cocktails
Why limit the joy of wine to its traditional form? It’s time to infuse your home gatherings with the flair of wine-based cocktails.
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A few tips for perusing a wine list
Dining out can be somewhat daunting if you are the one with the wine list. Suddenly you are tasked with picking out the wine of the evening; wanting to impress your guests but perhaps not break the bank.
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A global tour of wine-infused wonders
Join us on a flavorful voyage as we unclothe the secrets of these tantalizing elixirs, from the sun-kissed shores of Spain to the cozy taverns of Germany.
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Enhance your wine expertise with these fundamental wine terms
We asked local wine experts about key wine-related terminology that can help streamline your bottle selection process and help you appreciate the qualities of exceptional wines.
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Decoding wine labels
To unravel the mysteries concealed within wine labels, we sought guidance from local wine experts who generously shared their insights.
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Atul Gupta’s lifelong obsession with wine has spread across the Lowcountry – literally
If you have questions about wine, odds are good that Dr. Atul Gupta can answer them.
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Embrace nature’s best at this year’s Native Plant Sale
With the arrival of spring’s warmth, a day of great excitement blossoms for local gardening enthusiasts – the Coastal Discovery Museum’s Native Plant Sale.
