4 Mysterious UFO Sightings in Southern Skies
Four regional tales, from the Gulf Breeze buzz to Jimmy Carter’s sightings, reveal the South’s long history with spotting strange UFOs in the night skies.
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Savannah Haunted Houses
Take a trip to Savannah, the most haunted city in America. Why settle for a staged haunted house when the real thing is waiting just across the Savannah River?
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25 Influential Figures Who Shaped the Lowcountry’s History & Legacy
The Lowcountry’s rich history has been shaped by remarkable individuals whose legacies continue to inspire. From artists and educators to cultural pioneers, this list highlights 25 influential figures who called the Beaufort region home and left a lasting impact on the community.
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The stories behind South Carolina’s emblems
These icons embody the spirit and culture of South Carolina. Here are a few of our favorites and the fascinating stories of how they came to be.
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Reenactors bring the Lowcountry’s past to life
Stepping into the role of a historical character is more than putting on historically accurate clothing. We asked a few to give us a short overview of their character’s place in local history.
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South Carolina’s cities and towns named after historical figures
From Revolutionary War heroes to influential leaders, these names are part of South Carolina’s legacy.
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Seven landmarks that tell South Carolina’s story
These well-preserved structures showcase the architecture of their time and offer glimpses into the lives of those who shaped South Carolina’s history.
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Two historic homes in Beaufort feature writings and drawings from Union soldiers
The history behind The Milton Maxcy House, known locally as the “Secession House,” and The George Parsons Elliot House.
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Is the Lowcountry the true cradle of pit-smoked pork?
From the standpoint of introducing smoky-fire pig-cooking to the U.S. before it was the U.S., Santa Elena has to be it. This is the Cradle of Q, if you will.
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Explore South Carolina’s culinary heritage through its official state produce
South Carolina is renowned for its vibrant culinary scene, partly thanks to its official state fruit, the peach, and the state vegetable, collard greens.
